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Blog March 2007 - AndyPryke.com
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Saturday 30th March 2007Kate Goes... To WonderlandThe latest theme for Kate Goes... was Alice in Wonderland. In logo order, Bird was the Caterpillar, Beth played the Seven of Spades, Joe the Mad Hatter, Kate herself was the Cheshire Cat, and Susie the Dormouse. Another excellent gig for Kate Goes..., they just keep getting better and better! If you haven't heard them before, check out Heartbeat on the Kate Goes... Myspace
The EventThe EventThursday 29th March 2007Wolverhampton Art OpeningsI've always liked Wolverhampton, the city centre hasn't been converted into the kind of chain-store clone town which you get in Brum. Now there's more reasons to visit: Wolverhampton Art Gallery has a new wing containing a very nice selection of pop art; PassageTuesday 27th March 2007Misty's Big Adventure and Poppy and the JezebelesThis was the first time I've seen Poppy and the Jezebeles though I'd heard a lot about them and even seen them on the front of a magazine in WHSmiths - fame indeed! They came on to a great, and quite funny, build-up voiceover, one of the points being "straight from the largest girl's school in Europe", which gives you an ideas of the band's age group! The first few songs I wasn't too keen on, I found them a little slow, and the sound balance wasn't good. However, the songs Jezebell and an almost acoustic one called Girelle???? or something similar was great. There was a lot of instrument changes and they've obviously got a lot of talent. I have seen Misty's several times. In fact, more than several times, but this was a particularly excellent gig. Good sound, extremely tight musicianship and lots of space to dance. The set list had been selected from fans writing in and I noticed again that despite their upbeat sound, many of the lyrics deal with slightly darker things, such as war or relationship breakup. Any of course, to complement this darker side, Erotic Volvo wore his black suit for Serious Thing. Oh! There's also a Sing-A-Long-A-Misty's Karaoke albumn, Karaeoke Time with Misty's Big Adventure, which features seven songs to tickle your tonsils!
Friday 23rd March 2007Coriolanus at the Royal Shakespeare TheatreI don't think I've seen Coriolanus before, but it's by a guy called William Shakespeare. Maybe I was a bit tired, but I found the first hour really dragged, the speeches were overlong, and could have been shorter without losing any content. Also the lead actor, playing Coriolanus, seemed to be putting on a funny voice for quite large parts All very well to express the characteristics of the (erm) character, but you still need to be understandable. Despite these problems, the second half has much greater pace, and all in all it worked out well.
Tuesday 13th March 2007Exploring Kyoto... The full entry for today entry is here.Monday 12th March 2007From Tokyo to Kyoto via Mt Fugi... The full entry for today entry is here.Sunday 11th March 2007Yoyogi Park, Monorails and German BeerA relatively lazy day today, walking in the park, visiting the famous "Yoyogi-Koen bridge" where the weirdo's (allegedly) hang out, travelling on a monorail across the sea, and viewing Tokyo from a giant big wheel. The full entry for today entry is here.Saturday 10th March 2007Ameyayokocho MarketThe full entry for today entry is here and features the wonders of Ameyayokocho market, the bizarre photo booths known as Purikura and octopus balls. Oh, and a dog in a dress
Friday 9th March 2007Ryokan BreakfastThe breakfast at the Ryokan didn't disappoint, with more yuba and also a bowl of tiny little white fish.
Nikko Temple Complex and Arriving in TokyoThis page is getting so big that I've started to do subpages for the individual days. The full entry for today entry is at BlogMarch9th2007, and features temples, high-tech toilets and representations of elephants!Thursday 8th March 2007Conference Presentation and LunchToday I gave my presentation on "Heatmap Visualisation of Multi-Objective Population Based Algorithms". It's basically a way for people in the field to see much more information about the computer systems they use. If you're interested, you can download the paper here.
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Staying in a RyokanAfter the conference I set off for Nikko, to stay in a traditional Japanese hotel known as a "Ryokan". From the train there's a beautiful sunset, and also quite a few Cartoon Signs. I leave my shoes in entrance hall to tatami matted room with paper walls (and some real walls too ). Here I change into a Yukata, a kind of light dressing gown. In this, rather cold, weather, it comes with a little jacket which you wear over the top.
Nikko is famous for its Buddhist temples and, presumably due to a vegetarian influence and being inland, the food features a lot of Yuba - the tofu skin formed on boiling soya milk. The meal you see below features it in four guises; all wrapped round itself in the little bowl at the front; in a kind of kebab; gently folded against itself with a light sauce in the blue flower dish; and most excitingly (!) in DIY form in the boiling tray of soya milk on the left. As it boils, a skin forms which you lift off and dip in soy sauce. Once fire goes out you add a clear liquid which curdles it (enzyme?) to make a quite liquidy tofu (though it didn't seem so good to me).
Japanese BathsAfter eating I check out the Japanese bath. This is communal, naked, and single sex. The bathhouse is a seperate building, and I need to walk for a small distance across covered bridge to reach it. At the entrance I leave my sandels, and inside there are some sinks, hair dryers etc plus baskets to leave your Yukata in. You are required to wash/shower very thoroughly before entering, and the next room has the washing facilities. First you sit on (or hover above) a tiny stool, pouring water over yourself with a small bucket. Next you soap up, and rinse off using a shower head, scrubbing yourself with a thin white towel. I think it's good form to do this a couple of times to prove how clean you are. After this, you can enter the baths.
Wednesday 7th March 2007LunchI'm really starting to like Japanese food. Today's lunch was no exception. We ate at a restaurant next to the big temple in Matsushima, sat on tatami mats, but with a great concession - a pit under the table let me eat in comfort, without having to sit cross-legged. The meal had miso soup (of course), seaweed, the local fish cakes, rice, soba noodles and then the more out of the ordinary stuff. Squid in squid liver sauce - hmmm, chewy and quite bitter tasting, not one of my favourites. Some eel in a sweetish sauce is hiding in the "wooden" boxes. There was also shell fish: whelks (I think), scallops, prawn and just what is that very chewy white stuff? I've had it before as sushi, and I'm not so keen... It's either squid or octopus.
Tuesday 6th March 2007Bento Box!The conference is in full swing, so fairly much confined to the hotel. However, we did get this very tasty bento box for lunch. Bottom right is tofu and prawns, top right some unidentified meat, middle is pickles I think, and top left is five different bits and pieces + salad, including a fried crab claw.
Monday 5th March 2007Japanese Style BreakfastThe conference hotel has a buffet style breakfast with both western and Japanese food. Today I went for seaweed, tofu and minced beef, Japanese mushrooms, boiled soya beans, salted salmon, giant radish, pickles and the local speciality of fishcake. Makes a change from cornflakes.
Ice Cream with a TwistCan you have a "Twist" of beans? Either way, Haagen Dazs cater to their regional markets by producing an azuki bean ice cream, handily available from a machine in the hotel at a bargain price of around 1 pound 20p.
Sunday 4th March 2007Exploring MatsushimaThe conference doesn't start until tomorrow, so after registration I explore Matsushima a little more. First stop is for drinks and ice cream from the ubiquitous machines:
I wander round the bay and explore an island with small shrines and rock carvings of buddhas. The island is joined to the mainland by a very traditional looking red bridge.
Stop in gift shop café for coffee and macha style green tea (powdered tea whisked up into a lather) with a sesame seed bun. A coffee costs around 500 yen which is relatively expensive for Japan, but cheaper than a UK Starbucks. I take some photos of the menu to help in my decoding of Katakana.
Saturday 3rd March 2007Arrive in JapanI arrived at Narita airport, near(ish) to Tokyo today. My first impression of Japan is "it's dry". The vegetation I see from the plane is brown, not green and it looks initially like a hot dry summer rather than the cold late winter it really is.
![]() A tea pot and green tea is provided, and there's also some snacks, replenished each morning. These are "spiders" (as one of my companions names them), actually a mixture of small dried fish and nuts in a caramel sauce - a bit like popcorn I guess, and thin sheets of seaweed with a wasabi coating - very tasty! Sometimes these are supplemented by something special such as a black pearl bun, made with black sesame seeds, or a sweet made from rice flour and red bean paste. In the evening I wander down to Matsushima, seeing a little of the coast and eating in a Japanese restaurant where we sit on tatami matting with low tables and eat grilled fish, rice, pickles and miso soup for 1400yen (just over 6 pounds). The English menu also features "cow phlegm" which I hope is a mistranslation. Still, I'm grateful for the English menu. You won't find many Japanese menus in British seaside towns.
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